Monthly Archives: September 2018

How much I should use stevia while cooking and baking ?

Stevia is much sweeter than sugar, so adding the same amount of stevia to a recipe that was always created with sugar,will result in a dish that is too sweet. Stevia is stable at temperatures up to 392° Fahrenheit (200° Celsius) making it an ideal sugar substitute for many recipes. Does Stevia Taste and Perform […]